Truffe Blanche (Tuber Magnatum) Emballage:250g Elles peuvent être cuisinées 20931
EUR2150.00
EUR2171.00
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Description
Truffe Blanche (Tuber Magnatum) Emballage:250g Elles peuvent être cuisinées 20931 Elles peuvent être cuisinées Comment cuisiner le champignon pied de mouton Le prix moyen est de 1 500 à 4 000 € par kilo pour les grossistes qui l'utilisent pour présenter leur menu dégustation automne hiver avec des produits de saison dans leurs restaurants
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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